Evaluation of the lactic acid bacteria and yeast consortium efficiency to increase the productivity of Triticum aestivum L.
... bioproduct “Baikal EM-1” and can be recommended for implementation in agriculture as an environmentally safe microbial preparation, serving as an alternative to chemical agents.
microbial consortium, lactic acid bacteria, yeast, wheat, growth stimulation, yield, grain quality
147-158
10.5922/vestniknat-2025-3-11
