Typology of Russian regions by the development of the regional gastronomic brand
... presents an assessment of the sustainability and variability of regional gastronomic brands in Russia. Based on the analysis of the regions’ participation in the national competition “Flavors of Russia” in 2020—2021, gastronomic events held in Russian regions in 2024 and 2025, as well as information on the gastronomic characteristics of Russian regions provided on the TasteAtlas platform, a typology of regional gastronomic brands has been developed. This typology takes into account the variability ...